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foodopia:

bacon avocado egg cups: recipe here

foodopia:

bacon avocado egg cups: recipe here

foodopia:

apple sharlotka, russian apple cake: recipe here

foodopia:

apple sharlotka, russian apple cake: recipe here

purebreed:

Lat night: seafood. Tonight: assorted meats. (Taken with instagram)

purebreed:

Lat night: seafood. Tonight: assorted meats. (Taken with instagram)

hugeinjapan:

Dinner Tonight:
Sake-cured salmon, Avocado, Yuzu-Soy-Buttermilk, Smoked Ikura
I cured the salmon for a few hours in sake and salt and cold-smoked the ikura with alder. The dressing is just buttermilk, soy, salt, yuzu juice and zest. 

hugeinjapan:

Dinner Tonight:

Sake-cured salmon, Avocado, Yuzu-Soy-Buttermilk, Smoked Ikura

I cured the salmon for a few hours in sake and salt and cold-smoked the ikura with alder. The dressing is just buttermilk, soy, salt, yuzu juice and zest. 

foodjoy:

Smoked salmon and avocado rolls

foodjoy:

Smoked salmon and avocado rolls

ktorkel:

For more funny posts visit  ktorkel.tumblr.com

ktorkel:

For more funny posts visit  ktorkel.tumblr.com

(Source: poodforn)

foodopia:

bacon avocado egg cups: recipe here

foodopia:

bacon avocado egg cups: recipe here

foodopia:

apple sharlotka, russian apple cake: recipe here

foodopia:

apple sharlotka, russian apple cake: recipe here

purebreed:

Lat night: seafood. Tonight: assorted meats. (Taken with instagram)

purebreed:

Lat night: seafood. Tonight: assorted meats. (Taken with instagram)

hugeinjapan:

Dinner Tonight:
Sake-cured salmon, Avocado, Yuzu-Soy-Buttermilk, Smoked Ikura
I cured the salmon for a few hours in sake and salt and cold-smoked the ikura with alder. The dressing is just buttermilk, soy, salt, yuzu juice and zest. 

hugeinjapan:

Dinner Tonight:

Sake-cured salmon, Avocado, Yuzu-Soy-Buttermilk, Smoked Ikura

I cured the salmon for a few hours in sake and salt and cold-smoked the ikura with alder. The dressing is just buttermilk, soy, salt, yuzu juice and zest. 

foodjoy:

Smoked salmon and avocado rolls

foodjoy:

Smoked salmon and avocado rolls

About:

A blog all about food and nothing else! By Kai-Niklas Torkel.

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